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So here is my game plan.... I baked the 6"X3 pan (came out GREAT-perfect height too) I am going to cram it in but I read that it needs to sit for about 2 hours, I am going to make the chocolate in the morning, fill the cake, cover with BC then cover with chocolate before we meet tomorrow afternoon. The recipe seems easy enough for the Chocolate and the Cheesecake Mousse filling so im not stressing this time at all. I'll post the pics tomorrow evening!
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