i've been trying to figure out a more edible version of petal dust than store bought or ground chalk i tried grinding up some koolaid in my mortar and pestle and adding a pinch of cornstarch and i tried using sugar sprinkles and grinding them up but i kept running into the same problem every one needed to be rubbed on not brushed
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costumeczar
Posted 14 Apr 2015 , 10:36pm
post #2 of 2
There are some brands that are FDA approved as food coloring, so they're rated "okay to eat." I use Crystal Colors, and I know that there are other brands out there but I haven't tried them.
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