Hello I'm from Houston TX.
and I wanted to start selling Tes leches in a Jar but I'm not sure how much to charge for them.
Any advice ? I want to sell 8oz & 16oz jars Jars.
Determine how much they cost you (jars, gas, electricity, water, time) and then look at your competition for similar products. That will get you started in the right direction. No one can tell you what to charge because all our costs and markets are different. And what is Tres Leche? Is it something you can sell under a food cottage law? I've only seen it in cans.
Ah wait never mind, I googled it... you're wanting to do those cake in a jar things right?
and here is one thing about pricing that I found: http://www.cakeboss.com/Cake-Stuff/Articles/How-Much-Should-I-Charge
http://www.cakecentral.com/forum/t/746697/how-to-price-cakes
When you add in almost $1 just for the jar, PLUS any decorative topping, these get pricey VERY quickly...
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