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katerpillrgrl
Posted 26 Jan 2007 , 2:49am
post #2 of 3
For free, voluntary cakes or just-for-fun cakes, I buy Duncan Hines cake mixes (no bulk). For paid cakes I make them from scratch.
I am usually a scratch baker, but I tried the White almond sour cream cake recipe and it was so good. I went to Walmart and bought 10 boxes of cake mix. I'm thinking I should go get more! I used Betty Crocker, a lot of people on here use Duncan Hines, but they were out of that one. I thought the Betty Crocker was very good, but I have never tried Duncan hines. Maybe you should buy a couple boxes of each brand to see which one you prefer.
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