What tip size is usually used? Basically the client wants the giant cupcake (pictured below) to match the regular sized ones. I have the tip for the giant cupcake rosette, but what should I use for the cupcake?
Also any idea how thy were able to get the polka dots on the candy melt shell? Thanks :)
AI use the 1M tip which is the same that I use for cupcakes.
Ahttp://m.youtube.com/watch?v=xvpdnm041uQ
Why wouldn't you just use the 1M to do the cupcakes too??
Ahttp://www.cakesbylynz.co.uk/index.php/2014/11/mini-rose-cupcakes-piping-technique-video-tutorial/
You mean something like this??
I am guessing this is the "miniature" look you are looking for? You can just use the 13,14,16,18,21. Each from smaller to larger star tips. Pick one, and cover the cuppie in small "rosettes" in the same way you would cover the large cupcake cake with the 1M.
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