two tone flames -- try a striped bag like this:
http://theicedqueen.blogspot.com/2012/03/piping-roses-with-striped-edge.html --
and i like to pipe my stripe/s down into the empty bag as well as the fill color-- you have more control that way --i do a favorite leaf in the autumn with 4 stripes filled with gold icing--one of my favorite things to pipe -- a changing leaf --
not to mention you can buy piping bags that are all set up to stripe --
you can get black petal dust and brush that on--you can also get black cocoa from king arthur flour among other places and that would be cool too
♥
thank you both! I'll post a pic of the result :)
I used cocoa powder on one of my cakes to give it a "dusty/dirty" look. I used a fluffy brush, dipped it in the cocoa and tapped off the excess, it works great. I used this technique on my baseball cake that I posted if you want to see how it looks. Good luck.
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