Adding Chocolate To Whipped Cream Buttercream?

Baking By RebecaR Updated 7 Jun 2014 , 8:11pm by leah_s

RebecaR Cake Central Cake Decorator Profile
RebecaR Posted 7 Jun 2014 , 6:37am
post #1 of 4

Has anyone added melted chocolate and/or cocoa powder to the whipped cream buttercream recipe? I'm referring to the recipe that combines meringue as well as powdered sugar/crisco mixture. If so, what was your ratio of chocolate to buttercream? Thanks so much, Rebeca :smile: 

3 replies
pastrypet Cake Central Cake Decorator Profile
pastrypet Posted 7 Jun 2014 , 5:32pm
post #2 of 4


 

In the comments, the baker says something about adding cocoa to the icing.

icer101 Cake Central Cake Decorator Profile
icer101 Posted 7 Jun 2014 , 7:01pm
post #3 of 4

I use melted semi sweet chocolate to any of my buttercreams. let it cool at at the end. I use enough to taste as I want it to taste. I don,t use cocoa. You can, but I like the nice semi sweet chocolate.

leah_s Cake Central Cake Decorator Profile
leah_s Posted 7 Jun 2014 , 8:11pm
post #4 of 4

AI add 1cup cocoa to a double recipe.

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