Using 1" Cake Dummy With Topper

Decorating By Cakeladyuk Updated 6 Feb 2014 , 7:11pm by ninatat

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Cakeladyuk Posted 6 Feb 2014 , 3:43am
post #1 of 2

AI want to use a styrofoam 1"- 1 1/2" dummy to raise up and make a feature of a topper for a cake. As it is going to sit on top of the edible cake what do you suggest to do with it. Cover the whole thing in fondant all over? wrap with cling wrap then fondant? I'm not really sure what is the best way to go about this so the styrofoam doesn't come into contact with the cake. Thanks.

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ninatat Posted 6 Feb 2014 , 7:11pm
post #2 of 2

when i was practicing i just put it on the foam but  not sure that was right,  i just had to peel it off

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