Hello to everybody,
I am new to this site and I am learning a lot. Long story short being baking for friends and acquaintances since I lost my job. I've tried several vanilla cake receipies and I just can never get my cake to rise fluffy.....im so frustrated its always dense and like doguhie in the middle so heavy ugh I dont believe in box cakes but its the only one that will come out right if I do it that way.
PLEASE HELP!!!!!
Every one here seems to be very knowledgeable. I am frustrated 
my chocolate cake comes out great and like I said I have tried a few different receipies for vanilla including 1and 3/4 four with 1/4 cornstrach the first time was ok 2 nd try I thought I got it, but 3rd and more the cakes just come out like gummy or unevenly cooked!
I would check the freshness of your baking powder and the temp of your oven.
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