Hello everyone! I was wondering if anyone knew of a tutorial or directions that might help me to make the rosettes that are on this cake? Someone has asked me to make a tier like this and I just cant seem to find what Im looking for. Any help is greatly appreciated!!!
go back to mycakeschool.com and search big ruffle flower. that will give you the basic idea. It is not a video tutorial, just regular tutorial. You might have to be a member to access it.
I figured it out on my own, it's not too difficult buy it does take patience and practice to get it how you like it. This is a dummy cake I was practicing on my own.
AI actually was watching a Cake Boss episode a few weeks back and they did the rosette exactly how I want so I was able to watch it that way!
AIt was the season. It was called submarine buttercream or something like that. It's not a very long explanation but it was just enough for me!
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