Which Recipe Will Freeze Well?

Baking By juststarted Updated 2 Jun 2013 , 10:13pm by AnnieCahill

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juststarted Posted 2 Jun 2013 , 8:38pm
post #1 of 2

I am considering 2 recipes for a vanilla birthday cake, one with butter and the other with oil. I was wondering which one will freeze well? meaning more moist and yummy after freezing?

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AnnieCahill Posted 2 Jun 2013 , 10:13pm
post #2 of 2

Both should freeze well as long as they are very well wrapped and not over-baked.

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