Butter Flavoring Versus Butter Extract

Decorating By laneybug Updated 26 Apr 2013 , 1:55pm by dawnybird

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laneybug Posted 26 Apr 2013 , 1:48pm
post #1 of 2

AI just realized my husband bought butter extract last night for the cake frosting. Is it okay to use butter extract in place of butter flavoring in a butter cream frosting? Will it taste the exact same?

1 reply
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dawnybird Posted 26 Apr 2013 , 1:55pm
post #2 of 2

I've used both and, honestly, can't tell a difference!

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