Smbc On Red Velvet?

Decorating By double k Updated 20 Apr 2013 , 11:30pm by SPCOhio

double k Cake Central Cake Decorator Profile
double k Posted 20 Apr 2013 , 12:49pm
post #1 of 4

AHi all! I'm making red velvet cupcakes for a wedding, but want to avoid cream cheese frosting because they will be out for at least 4 hours. Would SMBC taste OK instead!

Thank you!

3 replies
meriem Cake Central Cake Decorator Profile
meriem Posted 20 Apr 2013 , 8:08pm
post #2 of 4

AHello, Yes, I don't see why it won't. I have used ganache on red velvet before, came out great!

sweettreatsbysandra Cake Central Cake Decorator Profile
sweettreatsbysandra Posted 20 Apr 2013 , 10:45pm
post #3 of 4

definitely yummy! not everyone likes the tartness of cream cheese. SMBC will be a good frosting for your RV

SPCOhio Cake Central Cake Decorator Profile
SPCOhio Posted 20 Apr 2013 , 11:30pm
post #4 of 4

AI tried this combination in preparation for a wedding and I did not care for it at all. To me, red velvet is such a meh flavor that it needs an aggressive icing. So while I decorated the other two tiers of the cake with SMBC, I went with Vanilla Bean American Buttercream for the red velvet tier.

Quote by @%username% on %date%