AI was wondering how to attach the jewel wraps to fondant as a border. Since it is a hard surface, what will make it stick yet still be edible?
AAnybody? They are also called rhinestone ribbons I guess...
AAh-ha! Now I know what you mean. There is a photo of a square cake with pink bands & bows & crystal bands. They will stick right on the cake but that would get messy. I like putting a fondant band behind them. On this cake, we wanted the band to show but you could use a small silver one so it blends.
AThere is a video on how to attach it go here.
Its on the home page soon as you go to the website they call it glam ribbon.
AI use piping gel under my rhinestone band to attach
Athank you all for your help! I ended up using a thin layer of royal icing but it's nice to know the other methods too.