Standing Tire Cake For Icing Smiles

Decorating By dreamacres Updated 30 Apr 2013 , 5:10am by bct806

dreamacres Cake Central Cake Decorator Profile
dreamacres Posted 17 Apr 2013 , 3:14am
post #1 of 2

http://cakesdecor.com/cakes/16245

 

This is a picture of the sliced standing tire cake I would like to make for Icing Smiles.  I am concern about how this baby stands!!    Any advise?  It appears that there is a cake board in the back, and it may be covered in ganache.  What would be your advise from keeping this from becoming a major cake wreck.  Thanks for your help in advance. 

1 reply
bct806 Cake Central Cake Decorator Profile
bct806 Posted 30 Apr 2013 , 5:10am
post #2 of 2

You can't really see the bottom of it. I would think they just cut the bottom so that it was flat. You could also use the cardboard behind it with dowels to be kind of like an easel to hold it up.

Quote by @%username% on %date%

%body%

 

About

CakeCentral.com is the world's largest cake community for cake decorating professionals and enthusiasts.

Privacy Policy Terms Of Use

Newsletter Subscribe

Follow Us On

Contacts

Phone: 866.878.3133
Email: [email protected]
2004 - 2025 © Cake Central Media Corp. All Rights Reserved.