Hello everyone, I made a cheese cake for the first time on Thanksgiving. It tasted very good. The only difficulty I had was trying to get the cheesecake out of the bottom of the spring form pan. I sprayed the pan with baking spray, but it cracked when I tried to remove it. I had to served it from the pan. My question is how do you remove the cheesecake from the pan to a board. I appreciate any help I receive. Thank you.
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