What is the size of a 1/4 sheet , 1/2 sheet and a whole sheet. Please help
This is the chart I use:
1/4 sheet = 9 x 13 = 24 servings (cut 4 down, 6 across)
1/3 sheet = 11 x 15 = 30-35 servings (cut 5 down, 7 across)
1/2 sheet = 14 x 19 = 40-50 servings (cut 6 down, 8 across)
3/4 sheet = 2 11 x 15 = 60-70 servings (cut 7 down, 10 across)
full sheet = 2 14 x 19 = 90 - 100 servings (cut 8 down, 11 across)
Good question! I'm making an 11x15 cake tonight and don't even know what kind of sheet it is considered 
Might want to factor in the height of the cake when doing the servings. i do a 10x10 square cake that is 4 layers high (2 layers = 1 cake recipe). it ends up about 6" high, thus a 1x2" slice of that cake is a decent serving, since it is so tall. So I seriously get 50 servings out of that.
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