Pineapple Filling ?

Decorating By wjruss

wjruss Cake Central Cake Decorator Profile
wjruss Posted 20 Nov 2012 , 12:53am
post #1 of 1

AI made a new recipe for pineapple filling. It required an egg. They have been sitting crumb coated on my counter for about five hours. I just thought about the refrigeration issue. Any advice on if I should strip them and remake it or they may be ok? Thanks!

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