Oreo Filling, Marshmallow Creme Or Fluff?

Baking By goeasycakes Updated 14 Jun 2012 , 7:44pm by shanter

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goeasycakes Posted 14 Jun 2012 , 5:18pm
post #1 of 4

does it matter? when I read through the recipe thread, there didn't seem to be a definitive answer. i'm going to use the oreo filling in a kids bday cake this weekend.........


3 replies
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jenscreativity Posted 14 Jun 2012 , 5:34pm
post #2 of 4

I heard marshmallow creme is NOT as sweet as marsh. fluff is, so depends on your sweetness taste. I heard you have to add some sugar to the creme one to get sweet like fluff, so I would just use fluff overall and be done with it. Then you don't need to worry about it. Sounds yummy! Good luck!

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Pearl645 Posted 14 Jun 2012 , 6:22pm
post #3 of 4

How do I make marshmellow cream and marshmellow fluff? What is the consistency like? I hear about it all over CC but don't really know what it is. Do yal use it to cover cakes and frost cupcakes or just for cake fillings?

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shanter Posted 14 Jun 2012 , 7:44pm
post #4 of 4

I don't make marshmAllows, marshmallow cream, or marshmallow fluff - I buy them. I don't use cream or fluff by itself (unless you count taking a spoonful out of the jar and eating it! icon_biggrin.gif ); I use them as filling, filling ingredients, or for other recipes. Marshmallows I use to make s'mores and marshmallow fondant.

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