4
replies
Chellescakes
Posted 8 May 2012 , 12:23pm
post #2 of 5
Add some tylose or cmc to it, when my paste is to soft I just dip it in to the tylose and work it through.
chocolatefudgecakefan
Posted 9 May 2012 , 11:09am
post #5 of 5
add gum tragacanth or cmc to thicken it up.
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