Key Lime Filling?

Baking By AnotherCreation Updated 6 Dec 2011 , 5:26pm by AmyCozze

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AnotherCreation Posted 6 Dec 2011 , 3:01am
post #1 of 3

Does anyone know of a keylime filling that does not have to be refrigerated?

2 replies
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scp1127 Posted 6 Dec 2011 , 10:06am
post #2 of 3

No, it's usually curd or egg related. If you want authentic or scratch, there is no option.

You can add Key Lime extract. I get mine from Olive Nation. If you add it to a base recipe that doesn't need refrigeration, that would work. It's hard to get the concentration of flavor from extract only. But a subtle taste could be achieved.

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AmyCozze Posted 6 Dec 2011 , 5:26pm
post #3 of 3

I use condensed milk & lime juice for mine, it can go a while without needing refrigeration and it's delicious, I get compliments on it all the time.

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