bethyscake
Posted 28 Sep 2011 , 3:39pm
post #1 of 5
If I bake a cake, frost and decorate thursday, no diary or fruit, covered properly, will it be ok till Saturday?
4
replies
bethyscake
Posted 28 Sep 2011 , 3:53pm
post #2 of 5
I was looking up whipped cream frosting, if I used that and not fondant could it last in the refrigerator from Thursday till Saturday or would the frosting begin to separate and make the cake soggy. Is that frosting best used the day of consumption?
Quote:
Originally Posted by rach1989
hi every one i realy need your help i need to make a cake for this sunday but i only have time to make it on thurseday it is a chocolate sponge with butter icing filling coverd in fondant will it last for the sunday plz help!!
hi every one i realy need your help i need to make a cake for this sunday but i only have time to make it on thurseday it is a chocolate sponge with butter icing filling coverd in fondant will it last for the sunday plz help!!
Yep, should be just fine! I'd put it somewhere dry, though, to avoid humidity that can wreak havoc with fondant. 
Good luck!
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