Desperately Need Shelf-Stable Bavarian Cream Recipe!

Baking By cryssi Updated 27 Sep 2011 , 12:49pm by leah_s

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cryssi Posted 26 Sep 2011 , 9:06pm
post #1 of 2

My cake shop did not have any more sleeves. I do not have any pastry pride or bettercreme. Help please! I have a cake due friday and she wants bavarian cream. It will be fondant, so no refrigeration.

TIA! Please? Anything? Has to be able to sit for a couple days.

1 reply
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leah_s Posted 27 Sep 2011 , 12:49pm
post #2 of 2

Sleeved is the only option I know. When will your cake shop get more inventory? Is there another shop in your area?

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