Need Other Alternative To Cover Cake Pops
Baking By Katskakes Updated 27 Sep 2011 , 2:12pm by cookiemom51
Hi All,
Can anyone Please help? I'm looking for something other than chocolate to cover cake pops. Any suggestions? My son can not eat chocolate. I feel bad making all these pops and he's not able to eat them.
Thank you!
Kat
I think the MMF might be a great idea too I always do marshmallow pops as an alternative for the kids who can not eat chocolate HTH
There are a couple of non-chocolate recipes here:
http://cakecentral.com/cake-decorating-ftopicp-7081118.html#7081118
Also, can he not have white chocolate or dark chocolate? They are two very different things. White chocolate is actually not a true chocolate as it is made with cocoa butter, milk and sugar.
I also suggest carob chips (although they taste horrible!) but you can flavor them. They are a vegan product made with soy and safe for animals.
I too, have the same dilemma. I was thinking I could dip them in thinned icing, even if I have to coat them a few times.
Here is a poured fondant recipe. I have not tried it but it is similar to some I have tried.
http://cakecentral.com/recipes/18725/poured-fondantno-food-processor/
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