Eggless Cake Recipe ?????

Baking By shellywadd Updated 6 Aug 2011 , 7:51pm by WeezyS

shellywadd Cake Central Cake Decorator Profile
shellywadd Posted 6 Aug 2011 , 6:18pm
post #1 of 4

hi there im hoping you will be able to help me i have been asked to make a eggless cake for a friend of my boyfriend, i have looked on the net and there seems to be so many with so many diffrent ways, and i was wondering if anyone has a tryed and tested recipe that i could use ??? thank you xxx

3 replies
jason_kraft Cake Central Cake Decorator Profile
jason_kraft Posted 6 Aug 2011 , 6:46pm
post #2 of 4
Davwattie Cake Central Cake Decorator Profile
Davwattie Posted 6 Aug 2011 , 7:33pm
post #3 of 4

Davwattie wrote:
sanmarco5 wrote:
does anyone have an easy recipe for an egg free sponge?
I am making a cake for my friends birthday for saturday & she just informed me that her daughters new boyfriend will be there & is allergic to egg so she told him 'never mind my friend can make you an egg free cake!!' all a bit last minute!

Got this out a cake decorating mag but not tried it yet. makes a 6in round

200g sweetened condensed milk
140g self raising flour
1 tsp baking powder
1/2 tsp baking soda
60ml melted butter or 60ml margarine
1 tsp vanilla essence
75ml water

sieve flour, baking powder and baking soda together. mix flour flour mixture, condensed milk, melted butter, essence and water, beat well.
Bake in oven at 200 degrees C for 10 mins then reduce temp to 150 degrees C and bake for a further 10 mins
Cake is ready when it leaves the sides of tin and is springy to touch

Thanks so much for the egg free sponge recipe, i actually thought it smelled awful (didnt taste it) but the customer was very happy, her boyfriend can never usually eat cake!! she commissioned another for the following weekend too!

WeezyS Cake Central Cake Decorator Profile
WeezyS Posted 6 Aug 2011 , 7:51pm
post #4 of 4

Funny Cake

3 cups flour
2 cups sugar
2 tsp. baking soda
1 tsp. salt
6 Tbls. cocoa

Sift together three times, the 3rd time sift into ungreased 9x13 pan.
Make 3 holes and fill:
Hole #1 - 2 tsp. vanilla 2 Tbsp. vinegar
Hole #2 - 3/4 cup oil
Hole #3 - 2 cups water

Stir with fork until all flour is gone. Bake at 350 for 30 -35 min.

Very moist delicious chocolate cake!

Quote by @%username% on %date%