Can Someone Please Explain Different Way To Decorate Cookies

Decorating By confectionaryperfection Updated 9 Sep 2005 , 5:46pm by justsweet

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confectionaryperfection Posted 9 Sep 2005 , 4:02pm
post #1 of 3

ie: dipping, royal, run sugar, ect...

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peg818 Posted 9 Sep 2005 , 5:40pm
post #2 of 3

my favorite way to ice a cookie is rolled fondant, just roll the fondant out and use the same cutter you used for the cookie, for the frosting. I just moisten the back of the fondant to stick it to the cookie. Then i use royal for the details

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justsweet Posted 9 Sep 2005 , 5:46pm
post #3 of 3

They a lot you can do with cookies.

I bought this book and it is great.

http://www.countrykitchensa.com/catalog/product.aspx?T=3&ProductId=627727

this link is helpful, their is a newsletter at the bottom with lots of help. They also have instructions on things to do. Cutters are a little expensive.

http://www.kitchengifts.com/

I will also PM you stuff for tips and that will also answer some of your questions.

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