Hi all.... I'm making a cake with a caramel filling, but it will be covered in MMF. Is there a caramel filling that does not require refrigeration? I'm doing this today, so I'm hoping for quick response. Thank you!!
There are cans of caramel in the hispanic food section of some grocery stores - WalMart for sure, but not Brookshires. It's called La Lachere (or something like that) and it makes regular caramel taste like beets. It's in a squatty little can like Eagle Brand milk and it incorporates into buttercream and such with wonderful results!