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sugarMomma
Posted 15 Jul 2011 , 11:57pm
post #2 of 3
1 c. butter
1 c. shortening
2 tsp. flavoring or extract (vanilla, butter flavor, whatever)
Cream together
Slowly stream in 2 lbs. powdered sugar on low speed, alternating with 4-5 tbl. liquid (milk, creamer, whatever). When all is incorporated, mix on med speed til fluffy.
You can use all shortening too but doesn't taste as good so make sure to use butter flavoring as part of your 1st step. Never fails me in the crust dept!
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