The Best Way To Make The Features On Fondant Faces?

Decorating By Mrs262 Updated 7 Jul 2011 , 2:11am by imagenthatnj

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Mrs262 Posted 5 Jul 2011 , 10:07pm
post #1 of 3

ok I am so brain dead and I need some advice please icon_biggrin.gif lol I'm making a Sesame Street cake for my best friend's son's 2nd bday. I'm making the faces out of fondant, kind of like tiny plaques for the sides (her request). My question is this.....for their eyes, mouths, etc. should I draw them on with RI or layer the fondant? uhhhhh I'm so not feeling this today! Thank you so much in advance!!

2 replies
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mo_gateaux Posted 7 Jul 2011 , 1:59am
post #2 of 3

i think layering with fondant always looks cleaner. For the eyes i would just use round icing tips to cut the eyes and for the mouth, let your fondant sit for a bit or put it in the freezer and firm up before you freehand cut them. Looking forward to seeing photos!

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