How Do You Put Fresh Calla Lillies On A Cake?

Decorating By HammIamm Updated 22 Jan 2007 , 6:39pm by 7yyrt

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HammIamm Posted 22 Jan 2007 , 12:28pm
post #1 of 4

I read that they were toxic, so how do i prevent them from touch the cake?? how about a water source so that they don't wilt???


thanks

3 replies
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Cakechick123 Posted 22 Jan 2007 , 12:35pm
post #2 of 4

why dont u make gumpaste ones?

I would rater not use anything toxic on my cakes, just in case. I think the pollen is the most toxic part, so even if u put it in a vase or something, pollen might just get on the cake icon_eek.gif

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Crimsicle Posted 22 Jan 2007 , 2:00pm
post #3 of 4

Here's some information about Callas. Do you really want this stuff near something someone's going to be eating????




The juice or sap of these plants contains oxalate crystals. These needle-shaped crystals can irritate the skin, mouth, tongue, and throat, resulting in throat swelling, breathing difficulties, burning pain, and stomach upset. Call Poison Control or a doctor (veterinarian) if any of these symptoms appear following ingestion of plants.

The juice, sap, or thorns of these plants may cause a skin rash or irritation. Wash the affected area of skin with soap and water as soon as possible after contact. The rashes may be very serious and painful. Call Poison Control or your doctor (veterinarian) if symptoms appear following contact with the plants.

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7yyrt Posted 22 Jan 2007 , 6:39pm
post #4 of 4

DON'T DO IT UNLESS YOU'RE INTERESTED IN SEEING THE INSIDE OF A COURTROOM!!!

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