How Do I Make A Fried Egg And Piece Of Bacon Out Of Fondant
Decorating By tizzie Updated 1 Jul 2011 , 6:42am by CakeRN
color your fondant different shades of brown then cut n strips and roll together. Use a friller on the edges to make it wrinkled. Take a white piece of fondant and mash it down into a shape of an egg...take a gold colored piece of fondant and put on top... you can spray it to give it a "fried shine" and maybe take some brown coloring and lightly edge the outside of the white (for fried too hot look). burnt edges.
Have you seen this thread?
http://cakecentral.com/cake-decorating-ftopict-672099.html
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