When I went to the store to buy the almond flavoring all they had was almond extract - is there a difference or should I adjust the recipe ? Thanks in advance for any help - I really want to try this for a big Graduation Party for my Son this Friday and I was going to test try it today to make sure I knew what to do for Friday big event - Danette ![]()
Thanks so much for your answer - just didn't know if the extract was a stronger condensed version -
I made a cake yesterday for this party it has got to be the worst cake I have ever made - so I wanted to test this one before everyone would eat something like I made yesterday - Ohhhh we laughed so hard as to what it could have been if I would have made that for the party - ![]()
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