Can anyone give me any advise on how to achieve a good grass effect with buttercream please? I have a tip and the cakes I did turned out not too bad but not as good an effect as I have seen on here so is there a method to using this piping tip? Any help would be appreciated. Thanks in advance.
I use tip 233. This is a link on grass technique:
http://www.wilton.com/technique/Grass
Hope it helps ![]()
Thank you so much I can see now where I went wrong I tried to lay it flat instead of straight up because I wanted it to stick out of the sides of fondant shapes on cupcakes. I will try this method next time and hopefully get better results.
Thanks again.
Quote by @%username% on %date%
%body%