Ive got a recipe for Key Lime cupcakes. It calls for Key Lime juice, 1/3 of a cup. I was wondering if you can use the Lorann Gourmet Key Lime Natural Flavor as a substitute. If so, how much?
I do not know about the LorAnne product, but I love to make (and eat) Key Lime pies, etc. I only use a juice from Key West called Nellie and Joe's. It is wonderful!
If your grocery store doesn't carry it, check to see if you can order it online.
