How Do I Do This???? Eye Of The Tiger Lsu
Decorating By rachelbius06 Updated 1 Apr 2011 , 3:00pm by ddaigle
i ws asked to make this and have noooo clue how!
http://www.flickr.com/photos/cakesbytrisha/3013786464/
It looks like that particular techique was to lay a layer of white fondant down first, then cut pieces of purple and gold and lay on top. Make you a template of the size of the fluer di lis you need, then cut your white fondant out. If you let it lay a bit, then it won't stretch out of shape before you move it to the cake. Or you could do the entire fluer di lis including the purple & gold pieces, let lay to stiffen up, then move to your cake. HTH.
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