Hello everyone. I am almost positive this has been asked but I was having trouble finding the right answer... Please feel free to redirect me if this has been answered. I was wondering.
What type of establishments do you look for to rent kitchen space from?
What do you say/ ask them when trying to rent space?
Thank you so much everyone! Have a great night!
My best advice and I am by no means a rent expert ( as I just leased my first commercial space) is to find a place that was once a bake shop or a restaurant. That way you will already have plumbing and maybe even a hood. I hope that helps a little.
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