mmmcake0072
Posted 14 Feb 2011 , 2:20am
post #1 of 2
Hello CCers! I was wondering if anyone could tell me if I can freeze my left over cream cheese frosting that is made with whipping cream? I have a ton of both vanilla and chocolate left over from a couple of cakes that I did this past weekend...yes I am still not very good at judging my quantities of icing to make a cake...I would hate to waste it all.....sure can't eat it all (yes there is THAT much left over). Please help?!
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