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replies
sweetooth0510
Posted 5 Feb 2011 , 2:50am
post #3 of 6
I definitley wouldn't put fondant or gumpaste in the fridge as it will absorb moisture and make it sag more. I usually put my 'creations' in the hot water cupboard or airing cupboard where it is dry and warm. You could try adding some gum trac to your fondant to make it harden up.
sweetooth0510
Posted 7 Feb 2011 , 9:27pm
post #6 of 6
I think Wilton make it, otherwise your cake decorating supply shop will have it if you ask for it.
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