Hi CCer's!
I have at ton of orders for marble cake in the next week (which is stupid because I don't offer marble cake, but instead 50 OTHER flavors, and then people still just want yuck marble) But I normally use WASC and Darn Good Chocolate Cake recipes. Can I just make both of these and swirl them together in the pan, or is there a better way to do this using WASC? Thanks!! ![]()
i always use my white cake recipe and my chocolate cake recipe (unless other flavors have been requested to marble) and mix in the pan. Some people use a special recipe for marble cake, but i already have good recipes for each flavor so it's easier to make each and just swirl to gether in the pan.
i always use my white cake recipe and my chocolate cake recipe (unless other flavors have been requested to marble) and mix in the pan. Some people use a special recipe for marble cake, but i already have good recipes for each flavor so it's easier to make each and just swirl to gether in the pan.
Thanks leily, and fellow Iowa buddy!
I just wanted to make sure it would rise okay and all of that good stuff!
i always use my white cake recipe and my chocolate cake recipe (unless other flavors have been requested to marble) and mix in the pan. Some people use a special recipe for marble cake, but i already have good recipes for each flavor so it's easier to make each and just swirl to gether in the pan.
That's a good idea!
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