cakebaker1978
Posted 3 Jan 2011 , 1:14am
post #1 of 4
Hello all!! I was hoping someone could help me out with this monkey cake. I am not sure what pans to use. I am sure I could carve most of it from a pan cake but what do you think was used for the mouth part??? Strange shape! Any ideas would be greatly appreicated! 
http://3.bp.blogspot.com/_7OM-Cgk4rck/TDcAqNTN1aI/AAAAAAAAAhs/xIc6bG8fXV4/s1600/monkey+cake.jpg
3
replies
caymancake
Posted 3 Jan 2011 , 2:21am
post #2 of 4
Maybe try using a half of the Wilton's ball pan for the mouth...if you don't have that, I think you would be safe with just making round cakes and carving them after you fill and stack them! Hope that helps!
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