Gingoodies
Posted 14 Nov 2010 , 2:57pm
post #1 of 6
Has anyone used it yet? I saw it in Stop&Shop this morning and was really excited. I am making pumpkin cupcakes today, and I cannot wait to try this in my recipe.
They also had a recipe card for a new take on pumpkin pie. That looked really yummy!
5
replies
teddybr218
Posted 18 Nov 2010 , 2:38pm
post #3 of 6
I use it all the time for different things. It is very good. It does well in cakes but my favorite thing to use it in is a dessert that is layered with graham crackers. If you can find the Gingerbread ones it is even better.
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