Cream Bouquet

Lounge By mom2twogrlz Updated 12 Nov 2010 , 11:29pm by valcomer

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mom2twogrlz Posted 12 Nov 2010 , 3:09am
post #1 of 5

Does anyone use cream bouquet in their buttercream? If so how does the taste compare to straight vanilla? TIA

4 replies
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mom2c-m Posted 12 Nov 2010 , 3:22pm
post #2 of 5

It has a citrusy taste to it.

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mom2twogrlz Posted 12 Nov 2010 , 6:41pm
post #3 of 5

I tried it and I really like it. It does add a slight citrus flavor and I think it lightens the sugariness a little. Now I just hope it goes well with my WASC cake and chocolate mousse filling.

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denetteb Posted 12 Nov 2010 , 6:59pm
post #4 of 5

It is just yummy. Kind of a mysterious blend that just tastes great. I don't really sense the citrus part that most other people talk about.

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valcomer Posted 12 Nov 2010 , 11:29pm
post #5 of 5

its ok...it varies from company to company where you buy it from....my husband says it reminds him of eating a smelly candle...he didnt like it at all

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