katibeth88
Posted 11 Nov 2010 , 10:34pm
post #1 of 5
I'm making a cake for one of my second-grade students who has decided that her vanilla tier NEEDS to have chocolate chips in it, in order for it to be "super cool."
So..... Can I just add chocolate chips to a vanilla mix and voila? Or will I need to add something else? Or melt the chocolate a little first? What to do??
4
replies
Donnagardner
Posted 11 Nov 2010 , 10:42pm
post #2 of 5
I have read that if you shake them in flour first they will not sink to the bottom of the mix but I have not tried it myself. Good luck
brincess_b
Posted 11 Nov 2010 , 10:43pm
post #3 of 5
just chuck em in! a good idea to coat them in flour first so they dont sink... a good idea to line your pans with baking paper, incase they do sink - paper doesnt seem to take as much cake with it as a naked pan does!
xx
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