Can I Substitute Milk Instead Of Water For Imbc????
Baking By texastj Updated 20 Oct 2010 , 9:38pm by LindaF144a
2
replies
feliciangel
Posted 20 Oct 2010 , 8:49pm
post #2 of 3
no you cant since you need to mix the water with sugar and boil it to make a syrup.
http://cakecentral.com/recipes/7381/italian-meringue-buttercream-imbc
HTH
LindaF144a
Posted 20 Oct 2010 , 9:38pm
post #3 of 3
Yeah, same as the previous poster - definitely no. Don't worry water doea not effect the taste. It dissolves the sugar and boils off too.
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