Sweetcakester
Posted 9 Oct 2010 , 2:31pm
post #1 of 4
I bought some hardboard at the hardware store and cut it to my size I need. I don't know if I have treat it with somekind of food safe sealant? Or do I use foil?(not a big fan). I will be covering the base with MMF.
3
replies
Scarlets-Cakes
Posted 9 Oct 2010 , 2:44pm
post #2 of 4
You can seal it with Mod Podge, which is a non-toxic decopauge paste. Then cover it with the MMF and have the bottom layer on it's own cake board.
jdelaney81
Posted 9 Oct 2010 , 3:15pm
post #3 of 4
I would cover it with something like press n' seal... 
Quote by @%username% on %date%
%body%