lynndy-lou
Posted 31 Aug 2010 , 10:36pm
post #1 of 2
I just need to know what most bakers would charge for this cake. I made it for my sisters wedding and have just had an enquiry about the price. Its 10in fruit and 8in and 6in sponge with diamante banding. In £'s would be good as Im in the UK. Cant seem to put photos on here at the moment. Its the 3 tier heart one in my photos
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