What Is The Difference In Mff And Mff Revised???

Baking By mareg Updated 12 Aug 2010 , 5:07pm by mamawrobin

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mareg Posted 12 Aug 2010 , 4:37pm
post #1 of 2

Hi there, Is one better than the other. I see there is more Glycerine, gelatin, and butter. Has anyone made this? How did it come out? I have made the first version and it was fine.

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mamawrobin Posted 12 Aug 2010 , 5:07pm
post #2 of 2

I have made both and I prefer the 'updated' version. The difference is that you use 3 TBS. glycerin, butter and gelatin rather than 2 TBS. Also using the microwave to heat the syrup/gelatin mixture rather than a double boiler.

They are both good but I prefer the consistency and pliability of the updated recipe. thumbs_up.gif

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