Pound Cake

Baking By kimbordeaux Updated 11 Jul 2010 , 6:32am by mcaulir

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kimbordeaux Posted 10 Jul 2010 , 1:44am
post #1 of 5

I have been using WASC and WASC variation recipes for my cakes. I need a dense, sturdy cake for the cakes I do, mostly carved or stacked. I'm tired of those recipes plus pound cake is a better cake to build with. I've stayed away from pound cakes mainly because I have bad childhood memories of pound cakes, lol. I have never had a good pound cake. Can you all suggest any recipes? I don't want a super moist, bouncy, or soft cake. One that taste great but is sturdy.

Thanks!

4 replies
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josumiko Posted 10 Jul 2010 , 2:25am
post #2 of 5

I like the recipe that is in the Better Homes and Gardens cookbook. I think it is a sour cream pound cake. dense and yummy.

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metria Posted 10 Jul 2010 , 2:46am
post #3 of 5
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Lcubed82 Posted 10 Jul 2010 , 4:24am
post #4 of 5

Have you tried the Durable 3D doctored cake mix found here on CC? I used it for my bible cake. Simple carving, but it worked great, and people loved it.

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mcaulir Posted 11 Jul 2010 , 6:32am
post #5 of 5

I think it's called cream cheese pound cake on this site - it's my new absolute favourite vanilla cake.

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