I am not used to baking cupcakes and I am totally miffed about my skill set with them! I cannot get my cupcakes to stop sticking to the liners. When I try to peel them away from the cupcake the entire cupcake separates! Why does this keep happening!!!! ![]()
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It probably is the liners, I was out and I just grabbed what they had at the grocery store. It was probably not a good idea
Thanks for the advice!
I'm not sure if you have a GFS in your area but they have the BEST plain white cupcake liners there! 500 for $3.99, a great deal.
And they work wonderfully, they don't pull the cupcake off but they also don't pull away when sitting in the box ![]()
I had this happen to the last batch of a new recipe I tested. I didn't know at the time, but cupcakes were too dry. Way too dry....even with frosting. I might have baked them too long, or too hot. I was trying the 400 degree method to get a dome.
Back to the drawing board.
If your cupcakes tasted too dry, that might be the reason. Or you baked them too long.
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