MY FAMILY LAST MINUTE DECIDED THEY WANT A CAKE FOR DESERT, JUST GOING TO MAKE A CHOCOLATE CAKE FROM THE BOX. TURNS OUT I'M OUT OF VEGTABLE OIL WHICH IT CALLS FOR. IS THERE ANYTHING I CAN USE IN PLACE OF IT? (I REALLY DON'T WANT TO GO TO THE STORE RIGHT NOW) HOW ABOUT VEGTABLE SHORTENING?
4
replies
mamawrobin
Posted 28 Jun 2010 , 1:45am
post #4 of 5
Sour cream....I don't use any oil in my cakes....ever...
quilting2011
Posted 28 Jun 2010 , 1:49am
post #5 of 5
I use yogurt or applesauce or any fruit puree.
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